Comments on: Four Foods on Friday #28

By: Charla

Charla — Wed, 14 May 2008 02:00:34 +0000

Reminds me of the saying, “Necessity is the mother of invention.” All sorts of good recipes have probably been developed from having to use whatever was on hand.
I’ll have to try the cottage cheese. That’s a lot healthier than sour cream.

By: Heather

Heather — Sat, 10 May 2008 16:46:43 +0000

Love your recipe! Sounds like what I do a few nights a week.

By: clair aka chili queen

clair aka chili queen — Sat, 10 May 2008 04:43:45 +0000

Eek, I forgot chicken teriyaki… yum, though my kids call it chicken teriyucky LOL.

By: Whim

Whim — Sat, 10 May 2008 03:34:18 +0000

I love the recipe!

By: Karen

Karen — Sat, 10 May 2008 02:26:55 +0000

Sounds like you love chicken. LOL

By: Fun, Crafts and Recipes | What I learned from Four Foods On Friday 28

Fun, Crafts and Recipes | What I learned from Four Foods On Friday 28 — Fri, 09 May 2008 22:45:34 +0000

[…] really made me smile. Skeet shared a “Cook what I have handy” chicken recipe AND pictures. She thinks the best fast food chicken comes from the local Chicken Katsu […]

By: valmg

valmg — Fri, 09 May 2008 22:14:49 +0000

I love it! Recipe and pics all in one, how cool. Thanks for playing FFOF! Stumbled.

By: Anele

Anele — Fri, 09 May 2008 16:46:18 +0000

YAY! Another no chicken salad girl! We just had chicken quesadillas the other night. They’re my new favorite. Then last night I took the chicken and cheese mixture and spread it over a mini pizza crust and topped it with marinara and asiago cheese. YUM!